Wednesday, September 22, 2010

Scrambled Tofu

2 teaspoons toasted sesame oil
2 green onions, chopped, including tops
½ pound firm tofu, crumbled
¼ teaspoon turmeric
¼ tsp garlic powder or granules
¼ teaspoon cumin
⅛ teaspoon black pepper
2 teaspoon soy sauce

Heat oil in skillet and sauté the onions 3 min. Add all other ing. Cook, stirring gently for 3 to 5 min. Serve with English muffins, vegetarian sausages...

Serves 2-3

No comments:

Post a Comment